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In Brief
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Commercial
Commercial
General Information
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Brief Functions of Commercial Department
Organisation chart – Commercial Departmen
t
Interchange Points and Distances
Commercial Contracts policy
Menu / Tariff – Items served in KR operated Pantry Cars
Menu / Tariff – for KR operated In_train vending services
-Meals
Menu / Tariff – for KR operated In_train vending services-Snacks
Menu/Tariff – for Vending Services at Stations.
Station Amenities Chart
Cancellation of PRS counter tickets through IRCTC website
Passenger Services
Town Booking Agencies
Parcel C & F Agents
PRS Locations
Railotels
Retiring Rooms & Details
Booking of Special Trains and Coaches - Procedure
Compensation Claims
JTBS
Manual Reserved Quota at Station
TBA quota over KR
Commercial Circulars
LIVE STREAMING -BaseKitchen @ NaviMumbai serving Food to PantryCar of Konkankanya/Mandovi Exp
LIVE STREAMING -BaseKitchen @ Thivim,Goa serving Food to Pantry Car of Konkankanya/Mandovi Exp
Freight Services
Station Open For Goods Traffic
Roll On – Roll Off Services
Registration Of Indents & Standard Size Of Rakes
Roll On – Roll Off Rate Table
Roll On- Roll Off Suratkal - Karambeli Service
Waiver Of wharfage & Demurrage – Rules And Procedures
Wharfage & Stacking Rules
Demurrage Rules – Free Time & Charges
Commercial Plots – Application Process
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